Ivory Teff Flour
Teff is a nutrient rich 'super food' that originates from Ethiopia and dates back to ancient times. Particularly higher in calcium that all other grain, Teff is a source of dietary fibre, protein, iron, amino acids and vitamin C. Ivory teff flour is equally as nutritious as brown teff flour, with a slightly milder flavour. It is naturally free from gluten and full of nutritious goodness. Produced in Benalla, Victoria, Australia
Kosher - Certified, Halal - Certified
25kg net bag
42 per Pallet
A standard specification is available from Australian suppliers in their own branding. For international products we provide a specification under our own brand.