Ivory Teff Flour

Mirfak

Australia

Teff is a nutrient rich 'super food' that originates from Ethiopia and dates back to ancient times. Particularly higher in calcium that all other grain, Teff is a source of dietary fibre, protein, iron, amino acids and vitamin C. Ivory teff flour is equally as nutritious as brown teff flour, with a slightly milder flavour. It is naturally free from gluten and full of nutritious goodness. Produced in Benalla, Victoria, Australia

Certifications:

HACCP

Kosher - Certified, Halal - Certified

Specifications:

Other details:

25kg net bag

42 per Pallet

Alternative Names:

None

A standard specification is available from Australian suppliers in their own branding. For international products we provide a specification under our own brand.

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