Insights
Discover our take on industry trends, ingredient spotlights, and supply chain perspectives shaping Australia’s food ingredients landscape
Making sense of Mung bean varieties
Australia’s Mung Bean production peaked at 150,000 metric tons of production before the drought hit. It is an important crop for export…
The mystery of Chickpea varieties
A overview of chickpea varieties available in Australia
Why do my pulses have Ash in them?
What does the Ash in a food product specification refer to.
Sunlight, Beans and Lentils
Yesterday I got what seemed to be a straight forward question that was a result of a complaint from a retail consumer buying product in a…
Canned vs Dried Beans
If you browse around the Internet you will find plenty of recipes that include beans and lentils. Unfortunately those recipes will…