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Red Sorghum Grain

A traditional grain native to Africa, red sorghum grains are gluten-free and are high in protein and fibre. Produced in Benalla, Victoria, Australia.

Specifications

A standard specification is available from Australian suppliers in their own branding. For international products we provide a specification under our own brand.

Red Sorghum Grain

Brand:

Country:

Code:

Mirfak

Australia

3060

Alternate Names

None

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