Red Sorghum Grain

Red Sorghum Grains have a mild, earthy flavour and are a gluten free option. They are high in protein, dietry fibre, B vitamins, magnesium, iron, copper, calcium, phosphorus and potassium.
Our Red Sorghum Grain Products
We offer a standard specification for all products sold to ensure a minimum level of quality and ensure that our customers enjoy a consistent way of consuming information across all our suppliers.
