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Teff Seed Brown

Teff is a nutrient rich 'super food' that originates from Ethiopia and dates back to ancient times. Particularly higher in calcium than all other grain, Teff is a source of dietary fibre, protein, iron, amino acids and vitamin C. It has a smooth, nutty flavour. It is naturally free from gluten and full of nutritious goodness. Produced in Benalla, Victoria, Australia


A standard specification is available from Australian suppliers in their own branding. For international products we provide a specification under our own brand.

Alternate Names

Brown Teff Flour, Ivory Teff Flour

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