Buckwheat Flour - Gluten Tested
Mirfak
China
Buckwheat flour is a high fibre, high protein alternative to white flour. It is also higher in many essential vitamins and minerals than white flour. Produced in Benalla, Victoria, Australia using Chinese grown buckwheat.
Certifications:
HACCP
Kosher - Certified, Halal - Certified
Other details:
25kg net bag
42 per Pallet