Products › Cereals

Please contact us if you wish to use our content.

Kibbled Triticale

First produced in the 19th century, triticale is a hybrid grain prepared by crossing wheat and rye. Kibbled Triticale is used for baking and in grain mixes for further processing. It has a distinctive nutty, aromatic and naturally sweet flavour. Produced in Benalla, Victoria, Australia

Request A Quote

This product is part of our new range of Individual Quick Frozen ingredients. Click here to learn more →

Alternate Names

Products & Derivatives

Any product usage info will display here.

Specifications

A standard specification is available from Australian suppliers in their own branding. For international products we provide a specification under our own brand.